Nutrients in Pillsbury Grands, Buttermilk Biscuits, refrigerated dough
Baked Products
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Amount of nutrients in 100 g (grams) of Pillsbury Grands, Buttermilk Biscuits, refrigerated dough.
Nutrient | Amount and Unit | Percentage |
Water
|
36.12 g
|
36.12%
|
Energy (calorie)
|
293 kcal
|
|
Energy (joule)
|
1227 kJ
|
|
Protein
|
6.16 g
|
6.16%
|
Total lipid (fat)
|
11.34 g
|
11.34%
|
Ash
|
3.98 g
|
3.98%
|
Carbohydrate, by difference
|
42.41 g
|
42.41%
|
Fiber, total dietary
|
1.5 g
|
1.5%
|
Sugars, total
|
4.6 g
|
4.6%
|
Calcium, Ca
|
23 mg
|
0.02%
|
Iron, Fe
|
2.34 mg
|
|
Sodium, Na
|
1066 mg
|
1.07%
|
Vitamin C, total ascorbic acid
|
0 mg
|
|
Vitamin A, RAE
|
0 µg
|
|
Vitamin A, IU
|
0 IU
|
|
Fatty acids, total saturated
|
4.07 g
|
4.07%
|
Fatty acids, total trans
|
0.88 g
|
0.88%
|
Cholesterol
|
0 mg
|
|